Rick Stein's book "Simple Suppers"

Rick Stein's book "Simple Suppers" features a collection of recipes that are designed to be easy to prepare and delicious to eat. Here are some of the best recipes in the book:

1. Spaghetti Carbonara: A classic Italian dish made with spaghetti, bacon or pancetta, eggs, parmesan cheese, and black pepper.
2. Grilled Fish Tacos: A flavorful and healthy dish made with grilled fish, lime juice, olive oil, garlic, and coriander, served in a taco shell with avocado, tomato, and lettuce.
3. Chicken Fajitas: A classic Tex-Mex dish made with marinated chicken breast, bell peppers, onions, garlic, and fajita seasoning, served with warm flour tortillas, sour cream, and salsa.
4. Creamy Tomato Soup: A comforting and satisfying soup made with fresh tomatoes, onions, garlic, and heavy cream, served with crusty bread and a sprinkle of basil.
5. Baked Salmon: A simple and flavorful dish made with salmon fillets, lemon juice, olive oil, dill, and garlic, baked in the oven until tender and flaky.
6. Roasted Vegetable Quinoa Bowl: A healthy and nutritious bowl made with quinoa, roasted vegetables such as sweet potatoes, Brussels sprouts, and red onions, topped with a tahini dressing and crispy chickpeas.
7. Chicken and Mushroom Stir-Fry: A quick and easy stir-fry made with chicken breast, mushrooms, bell peppers, garlic, and soy sauce, served over rice or noodles.
8. Lentil and Spinach Curry: A flavorful and nutritious curry made with lentils, spinach, onions, garlic, ginger, and a blend of spices, served with steamed rice or naan bread.
9. Beef and Broccoli Stroganoff: A hearty and comforting dish made with beef strips, broccoli, mushrooms, onions, and a creamy sauce, served over egg noodles.
10. Roasted Cauliflower Tart: A delicious and elegant tart made with a cauliflower crust, topped with roasted cauliflower, cheese, and a drizzle of tahini sauce.

These are just a few examples of the delicious recipes in Rick Stein's book "Simple Suppers." The book offers a wide range of dishes that are perfect for busy weeknights or special occasions.

What are the best recipes in Rick Stein's book Simple Suppers?