Unique Casserole Recipe
Here's a unique casserole recipe for a delicious dish that combines sweet potatoes, black beans, and chicken:
Sweet Potato and Black Bean Chicken Casserole
Ingredients:
- 2 large sweet potatoes, peeled and diced
- 1 can black beans, drained and rinsed
- 1 lb boneless, skinless chicken breast, diced
- 1 onion, diced
- 2 cloves garlic, minced
- 1 red bell pepper, diced
- 1 can diced tomatoes
- 1/4 cup chopped fresh cilantro
- 2 tbsp olive oil
- 1 tsp ground cumin
- 1 tsp smoked paprika
- Salt and pepper, to taste
- 1 cup shredded Monterey Jack cheese
- 1/4 cup chopped fresh cilantro, for garnish
Instructions:
- Preheat the oven to 375°F.
- In a large bowl, combine the sweet potatoes, black beans, chicken, onion, garlic, red bell pepper, diced tomatoes, cilantro, olive oil, cumin, smoked paprika, salt, and pepper. Mix well.
- Transfer the mixture to a 9x13-inch baking dish and top with the shredded Monterey Jack cheese.
- Bake for 35-40 minutes or until the casserole is hot and bubbly, and the cheese is melted and golden brown.
- Garnish with chopped fresh cilantro and serve hot.
This casserole is a delicious and flavorful vegetarian dish that's perfect for a weeknight dinner or a special occasion. The sweet potatoes and black beans add a nice depth of flavor and texture, while the chicken provides protein and the cheese adds a creamy richness. You can also add other toppings such as sour cream, salsa, or avocado to make it even more delicious. Enjoy!
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